World’s Best Gin & Tonic infused with Espresso Martini and served as a Tom Collins
This cocktail was created by Swedish bartender Emil Åreng, who got the brilliant idea to mix three classic cocktails: Gin & Tonic, Espresso Martini and Tom Collins. The result is mind blowing. You have to try this.
Make one yourself
Ingredients
- 50 ml Hernö Dry Gin
- 30 ml espresso coffee syrup*
- 20 ml lemon juice
- Premium tonic
Preparation
Take a highball glass and fill the whole glass with ice, pour in Hernö Gin, add espresso coffee syrup and lemon juice. Top with premium tonic. *Home made espresso coffee syrup is far more delicious than readymade. Just cook 5 dl coffee and 5 dl sugar to a syrup and let it refrigerate. Ready to use.
Get dressed for Gin success
Gear up in our merch shop. Wrap yourself in your favourite colour and equip yourself with the right glassware and bartender equipment.
