Patrik Tapper, exceptional bartender and master of the art of challenging the conventional, has really crossed a border this time: A mix of Irish Coffee and Negroni. Has he lost his mind? Not at all. This is pure brilliance. And this might be the coolest drink of the winter season. – Now that winter slowly...

Juniper berries playing hard to get is the elusive melody of the autumn 2019 in the High Coast of Sweden. A huge challenge threatening the production of Hernö High Coast Terroir Gin. Our call for help in social media reaches organist Per Brudsten and his performance is heroic when he is stepping up to pick...

Let the challenge inspire you - it was this way of thinking that led Raphael Redant from Australia to the unfamiliar flora and fauna of the forests of The High Coast of Sweden. Following the path of creativity, he emerged as the winner of the global final of Hernö Gin Cocktail Awards 2019. His cocktail...

Hernö Sipping Gin is a project initiated 2016 in order to strengthen the hospitality industry in The High Coast of Sweden. Today the yearly launch of a unique matured sipping gin has become a huge success. A highly demanded product with limited access. A must have for collectors. A magnet attracting visitors. Hernö Gin is...

The origin of the Old Tom name and the iconic picture of a cat is surrounded by many mythical stories. Did a tomcat once fall into a vat of gin? Did pubs during prohibition in England dispense gin through the mouth of a wooden cat outside the pub? Or is this specific type of gin...

Hailing from Yorkshire and a very close-knit family, working at her parent’s Pub & Restaurant at early age and with an urge to always have to be in motion and get things done, Kirsty Loveday was showing her entrepreneurial side at 12 years age. Today she might have the coolest title ever: Chief Happiness Officer...

– Call me a lucky girl! She grew up on the countryside in Poland with an essential closeness to the forest and family roots that forever has shaped who she is. Driven by heart and loving to be in motion she found her way to Norway where she is today working as bartender at Bortenfor...

Unapproachable, hard to get and difficult to win. Coming close to and feel the sweetness of sloeberries is associated with patience, perseverance and pain. Watch out for the thorns that will let you bleed for your love of it’s crimson sap. Big blue-black berries on barbed wire to be picked with wariness for the final...

Blackcurrant is considered as the queen of Swedish gardens and nearly one million households in the country are cultivating these super berries loaded with many good qualities. They are thriving in the Swedish cool climate that gives them a very deep purple color, a quality that is carried over to our gin based spirit drink...

Happiness and joy must be running in the veins of Tom Surma, barmanager at Restaurang Familjen in Gothenburg. Always with a smile ready to share and with an inexhaustible source of local jokes from Gothenburg to tell, he is serving amazing cocktails with the obligatory ingredient love in every glass at a restaurant awarded for...